Ingredients
- 1 ½ cups unsweetened almond milk
- ¾ cup organic pumpkin puree
- 1 frozen banana
- ½ Bartlett pear, cored
- ¼ teaspoon pumpkin spice
- 4 tablespoons (1 scoop) protein powder
- ½ cup ice
Instructions
Add all of the ingredients to a blender and blend until smooth.